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	<title>Comments on: Tea Time</title>
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	<description>Video blogging... because I can!</description>
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		<title>By: Dual Sim Phones</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-2210</link>
		<dc:creator>Dual Sim Phones</dc:creator>
		<pubDate>Mon, 19 Jul 2010 22:52:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-2210</guid>
		<description>very good recipe i should try this out</description>
		<content:encoded><![CDATA[<p>very good recipe i should try this out</p>
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		<title>By: dual sim</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-2193</link>
		<dc:creator>dual sim</dc:creator>
		<pubDate>Mon, 28 Jun 2010 22:13:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-2193</guid>
		<description>Found your cha recipe. It looks good and since I wanted some tea, I tried your recipe. Very good. Thx for the recipe.</description>
		<content:encoded><![CDATA[<p>Found your cha recipe. It looks good and since I wanted some tea, I tried your recipe. Very good. Thx for the recipe.</p>
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		<title>By: pebble8</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-2099</link>
		<dc:creator>pebble8</dc:creator>
		<pubDate>Mon, 25 Jan 2010 02:04:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-2099</guid>
		<description>yep geography is a strange thing. I think back in the auld country they use thick creamy full fat milk and the tea leaves and spices seem fresher.&lt;br&gt;Its the same with eating a Greek salad in Greece and the &quot;same&quot; thing in London. Entirely different taste</description>
		<content:encoded><![CDATA[<p>yep geography is a strange thing. I think back in the auld country they use thick creamy full fat milk and the tea leaves and spices seem fresher.<br />Its the same with eating a Greek salad in Greece and the &#8220;same&#8221; thing in London. Entirely different taste</p>
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		<title>By: Puleen Patel</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-2098</link>
		<dc:creator>Puleen Patel</dc:creator>
		<pubDate>Mon, 25 Jan 2010 02:02:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-2098</guid>
		<description>I agree the milk in India is the key ingredient which makes chai a whole new experience in itself. Haven&#039;t had Kashmiri chai, but I have heard it also is a totally different experience. Will try it next time I have the opportunity to try it. Cheers!</description>
		<content:encoded><![CDATA[<p>I agree the milk in India is the key ingredient which makes chai a whole new experience in itself. Haven&#39;t had Kashmiri chai, but I have heard it also is a totally different experience. Will try it next time I have the opportunity to try it. Cheers!</p>
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		<title>By: sukhjit</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-2097</link>
		<dc:creator>sukhjit</dc:creator>
		<pubDate>Mon, 25 Jan 2010 01:59:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-2097</guid>
		<description>LOL I can&#039;t believe I&#039;m seeing this comment from so many months  ago! I gave up milk for the most part several months ago, so when  I make chai for myself, I&#039;ve been using almond milk. You&#039;re right, JAG-- it&#039;s not the same, but hahaha.. dumping your cup... um, maybe a bit of an over reaction, no? :)</description>
		<content:encoded><![CDATA[<p>LOL I can&#39;t believe I&#39;m seeing this comment from so many months  ago! I gave up milk for the most part several months ago, so when  I make chai for myself, I&#39;ve been using almond milk. You&#39;re right, JAG&#8211; it&#39;s not the same, but hahaha.. dumping your cup&#8230; um, maybe a bit of an over reaction, no? <img src='http://www.sukhjit.me/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: sukhjit</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-2096</link>
		<dc:creator>sukhjit</dc:creator>
		<pubDate>Mon, 25 Jan 2010 01:56:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-2096</guid>
		<description>Yes, desi chai doesn&#039;t vary that much, tough I was surprised ththat Kashmiri chai is totally different. Do share your recipe if you get it... always fun to compare notes. Also I was very surprised to realize water and air make a huge difference. When I moved to SF my chai tasted so different. Then while in India I realized chai is sooooo different and delicious, thought I think part of that is also milk. In any case, chai is such an experience, isn&#039;t it. :) Thanks a million for leaving a comment. Means a lot to me. Have a great weekend.</description>
		<content:encoded><![CDATA[<p>Yes, desi chai doesn&#39;t vary that much, tough I was surprised ththat Kashmiri chai is totally different. Do share your recipe if you get it&#8230; always fun to compare notes. Also I was very surprised to realize water and air make a huge difference. When I moved to SF my chai tasted so different. Then while in India I realized chai is sooooo different and delicious, thought I think part of that is also milk. In any case, chai is such an experience, isn&#39;t it. <img src='http://www.sukhjit.me/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Thanks a million for leaving a comment. Means a lot to me. Have a great weekend.</p>
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		<title>By: pebble8</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-2095</link>
		<dc:creator>pebble8</dc:creator>
		<pubDate>Mon, 25 Jan 2010 01:43:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-2095</guid>
		<description>I&#039;ll have to get the recipe off my ma Sukhjit, but I think its not too different from your recipe. The key, as you know, to cha is to boil the water and keep it on the heat as you add the tea and milk and the spice. My only complaint with my ma&#039;s is that she makes it sickly sweet and i tend to prefer it with no sugar or just a smidgeon. I think one can now even buy pre-packed chai masala powder, although i admit i&#039;ve never tried it yet</description>
		<content:encoded><![CDATA[<p>I&#39;ll have to get the recipe off my ma Sukhjit, but I think its not too different from your recipe. The key, as you know, to cha is to boil the water and keep it on the heat as you add the tea and milk and the spice. My only complaint with my ma&#39;s is that she makes it sickly sweet and i tend to prefer it with no sugar or just a smidgeon. I think one can now even buy pre-packed chai masala powder, although i admit i&#39;ve never tried it yet</p>
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		<title>By: Sukhjit 3.0 &#187; Blog Archive &#187; Grrr. I&#8217;m giving up coffee. Really.</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-1667</link>
		<dc:creator>Sukhjit 3.0 &#187; Blog Archive &#187; Grrr. I&#8217;m giving up coffee. Really.</dc:creator>
		<pubDate>Thu, 20 Aug 2009 07:14:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-1667</guid>
		<description>[...] off the caffeine-free-month-of-August-wagon. I&#8217;m not proud of it. It was a quarter cup of chai, which is Indian tea. Chai is more than a drink in my culture it&#8217;s an experience. That being [...]</description>
		<content:encoded><![CDATA[<p>[...] off the caffeine-free-month-of-August-wagon. I&#8217;m not proud of it. It was a quarter cup of chai, which is Indian tea. Chai is more than a drink in my culture it&#8217;s an experience. That being [...]</p>
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		<title>By: Jag</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-2022</link>
		<dc:creator>Jag</dc:creator>
		<pubDate>Sat, 18 Apr 2009 20:28:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-2022</guid>
		<description>I share your sentiment Techno and Sukhjit.   My wife and I have been cha-nuts all our lives.  The other day she to my surprise subtituted with almond milk!.  One sip of this bleeccch stuff was enough before I dumped it my cup`  &lt;br&gt;&lt;br&gt;Don&#039;t mess with my cha!  :-P</description>
		<content:encoded><![CDATA[<p>I share your sentiment Techno and Sukhjit.   My wife and I have been cha-nuts all our lives.  The other day she to my surprise subtituted with almond milk!.  One sip of this bleeccch stuff was enough before I dumped it my cup`  </p>
<p>Don&#39;t mess with my cha!  <img src='http://www.sukhjit.me/wp-includes/images/smilies/icon_razz.gif' alt=':-P' class='wp-smiley' /> </p>
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		<title>By: Jag</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-1167</link>
		<dc:creator>Jag</dc:creator>
		<pubDate>Sat, 18 Apr 2009 13:28:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-1167</guid>
		<description>I share your sentiment Techno and Sukhjit.   My wife and I have been cha-nuts all our lives.  The other day she to my surprise subtituted with almond milk!.  One sip of this bleeccch stuff was enough before I dumped it my cup`  &lt;br&gt;&lt;br&gt;Don&#039;t mess with my cha!  :-P</description>
		<content:encoded><![CDATA[<p>I share your sentiment Techno and Sukhjit.   My wife and I have been cha-nuts all our lives.  The other day she to my surprise subtituted with almond milk!.  One sip of this bleeccch stuff was enough before I dumped it my cup`  </p>
<p>Don&#39;t mess with my cha!  <img src='http://www.sukhjit.me/wp-includes/images/smilies/icon_razz.gif' alt=':-P' class='wp-smiley' /> </p>
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		<title>By: sukhjit</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-1166</link>
		<dc:creator>sukhjit</dc:creator>
		<pubDate>Sat, 18 Apr 2009 00:06:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-1166</guid>
		<description>Excellent! I&#039;m so glad you gave it a try. There are a million versions, but I think this is a good basic &quot;desi&quot; style chai recipe. &lt;br&gt;&lt;br&gt;Thanks so much for leaving a comment BTW! --sukhjit</description>
		<content:encoded><![CDATA[<p>Excellent! I&#39;m so glad you gave it a try. There are a million versions, but I think this is a good basic &#8220;desi&#8221; style chai recipe. </p>
<p>Thanks so much for leaving a comment BTW! &#8211;sukhjit</p>
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		<title>By: Techno Barista</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-1165</link>
		<dc:creator>Techno Barista</dc:creator>
		<pubDate>Fri, 17 Apr 2009 23:26:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-1165</guid>
		<description>Yep, that is some serious cha all right! I come from a Pakistani Punjabi background (parents from Lahore!!) and the day cannot begin nor end without chai! I once made cha with skim milk and my mom freaked out on me (I realized later why, when I tasted it) hehehe&lt;br&gt;&lt;br&gt;You&#039;re absolutely right about cha being a ritual..and it&#039;s almost like bonding time for the family over chai ahahah I love it! Even though I&#039;m a coffee fan, I don&#039;t really drink it when I&#039;m home - chai it is!</description>
		<content:encoded><![CDATA[<p>Yep, that is some serious cha all right! I come from a Pakistani Punjabi background (parents from Lahore!!) and the day cannot begin nor end without chai! I once made cha with skim milk and my mom freaked out on me (I realized later why, when I tasted it) hehehe</p>
<p>You&#39;re absolutely right about cha being a ritual..and it&#39;s almost like bonding time for the family over chai ahahah I love it! Even though I&#39;m a coffee fan, I don&#39;t really drink it when I&#39;m home &#8211; chai it is!</p>
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		<title>By: @longershanks</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-1160</link>
		<dc:creator>@longershanks</dc:creator>
		<pubDate>Fri, 17 Apr 2009 20:35:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-1160</guid>
		<description>Found your cha recipe.  It looks good and since I  wanted some tea, I tried your recipe.  Very good.  Thx for the recipe.&lt;br&gt;@longershanks</description>
		<content:encoded><![CDATA[<p>Found your cha recipe.  It looks good and since I  wanted some tea, I tried your recipe.  Very good.  Thx for the recipe.<br />@longershanks</p>
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		<title>By: disposablepal</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-68</link>
		<dc:creator>disposablepal</dc:creator>
		<pubDate>Tue, 28 Oct 2008 00:58:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-68</guid>
		<description>you always have the coolest snacks, its never just tea and crackers or something boring like that. everytime i see your snacks or breakfast pics i get hungry and inspired.</description>
		<content:encoded><![CDATA[<p>you always have the coolest snacks, its never just tea and crackers or something boring like that. everytime i see your snacks or breakfast pics i get hungry and inspired.</p>
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		<title>By: sukhjit</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-59</link>
		<dc:creator>sukhjit</dc:creator>
		<pubDate>Sun, 26 Oct 2008 01:38:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-59</guid>
		<description>Yeah, yeah, coffee is another one of my addictions. Next time you and Christy come to SF I am going to take you to some great coffee places. Thanks again for the comment Peter!</description>
		<content:encoded><![CDATA[<p>Yeah, yeah, coffee is another one of my addictions. Next time you and Christy come to SF I am going to take you to some great coffee places. Thanks again for the comment Peter!</p>
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		<title>By: sukhjit</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-55</link>
		<dc:creator>sukhjit</dc:creator>
		<pubDate>Sat, 25 Oct 2008 23:17:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-55</guid>
		<description>I&#039;m going to make you some cha when you come to San Francisco! When do you think that may be?</description>
		<content:encoded><![CDATA[<p>I&#39;m going to make you some cha when you come to San Francisco! When do you think that may be?</p>
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		<title>By: Peter Urban</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-49</link>
		<dc:creator>Peter Urban</dc:creator>
		<pubDate>Sat, 25 Oct 2008 18:05:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-49</guid>
		<description>Sorry, I am a coffee man ;-)</description>
		<content:encoded><![CDATA[<p>Sorry, I am a coffee man <img src='http://www.sukhjit.me/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /> </p>
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		<title>By: Hache</title>
		<link>http://www.sukhjit.me/post/tea-time/comment-page-1/#comment-44</link>
		<dc:creator>Hache</dc:creator>
		<pubDate>Sat, 25 Oct 2008 02:59:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.sukhjit.me/?p=120#comment-44</guid>
		<description>I WANT SOME CHA ;)</description>
		<content:encoded><![CDATA[<p>I WANT SOME CHA <img src='http://www.sukhjit.me/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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